Lu Maixin
Position:
1.a second level researcher and doctoral supervisor
2.Director and post scientist of Genetic Improvement Research Office of national characteristic freshwater fish industry technology system
Research direction:
(1)Germplasm innovation and multi character breeding technology of tilapia and other characteristic freshwater fish;
(2)Research on the immune related genes of tilapia and other characteristic freshwater fish;
(3)Research on environmental remediation technology of aquaculture pond
Telephone:020－81617843、13602883539
E-mail: mx-lu@163.com，maixin-lu@prfri.ac.cn
Representative of scientific and technological achievements (first author or corresponding author only)
1. Lu Maixin, Li Jiong, Ye Xing, et al. Isolation, identification and characterization of Streptococcus agalactiae from cultured tilapia in Guangdong and Hainan. Microbiology bulletin, 2010,37 (5): 766-774
2. Xiaoli Ke, Maixin Lu*, Xing Ye, et al. Recovery and pathogenicity analysis of Aerococcus viridans isolated from tilapia (Orecohromis niloticus) cultured in southwest of China. Aquaculture,2012, 342–343 (2012): 18–23. （Corresponding author ）
3. Ji-cai Pang, Feng-ying Gao, Mai-xin Lu *, et al. Major histocompatibility complex class IIA and IIB genes of Nile tilapia Oreochromis niloticus: Genomic structure, molecular polymorphism and expression patterns. Fish & Shellfish Immunology,2013, 34 (2013) 486-496. （Corresponding author ）
4. Cao Jianmeng, Lu Maixin*, Chen Qiong, et al. Histology and ultrastructure of the thymus during development in tilapia, Oreochromis niloticus. Journal of Anatomy. 2017, 230(5): 720-733.
5. Xiaoli Ke, Xue Chen, Zhigang Liu, Maixin Lu⁎, et al. Immunogenicity of the LrrG protein encapsulated in PLGA microparticles in Nile tilapia (Oreochromis niloticus) vaccinated against Streptococcus agalactiae. Aquaculture,2017,480:51-57. （Corresponding author ）
6. Miao Wang, Guanbin Liu, Maixin Lu⁎,et al. Effect of Bacillus cereus as a water or feed additive on the gut microbiota and immunological parameters of Nile tilapia. Aquaculture Research, 2017, 48, 3163–3173. （Corresponding author ）
Main standards for the development
1. Pollution free food eel (NY 5068-2001);
2. Technical specification for pond culture of pollution-free food eel (NY / T 5069-2002);
3. Technical specification for pollution-free food culture of Siniperca chuatsi (NY / T 5167-2002);
4. Pollution free food mandarin fish (NY 5166-2002);
5. Technical specification for pollution-free food culture of Lateolabrax japonicus (NY / T 5273-2004);
6. Technical specification for the cultivation of pollution-free food Macrobrachium rosenbergii (NY / T 5159-2002);
7. Pollution free food Macrobrachium rosenbergii (NY 5158-2002);
8. Aquaculture quality and safety management standard (SC / T 0004-2006);
9. Operation rules of Japanese eel seedling cultivation (DB44 / t124-2001);
10. Penaeus monodon (db440100 / T 45-2004);
11. Technical specification for the production of Penaeus monodon (db440100 / T 46-2004);
12. Technical specification for winter rearing of Macrobrachium rosenbergii (DB44 / T 240-2005);
13. Technical specification for breeding of Japanese eel (DB44 / T 339-2006);
14. Technical specification for Japanese eel culture and feeding technology for edible fish (DB44 / T 340-2006);
15. Technical specification for production of green food freshwater pond fish (DB44 / T 380-2006).4. Pan Houjun, Xia runlin, Li Hua, Lin Wenhui, Wu Shuqin. Research progress on ecological factors related to dynamic changes of fish parasites. Ecological science, 2014, 33 (6): 1200-1207
5. Pan Houjun, Lin Tianlong, Li Anxing, Zhao Fei, Wu Shuqin. Research progress and breakthrough direction of Cucumis parvus vaccine: Thoughts on visiting Cucumis parvus research institutions in the United States [J]. Guangdong Agricultural Sciences, 2012,39 (14). 161-164175.
